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Ingredients Archives: 1/2 tsp salt

Ranju Indian Recipes - Jeera Potatoes

Jeera potatoes

Jeera potatoes which is used to eat with any curry as a substitute of rice a quick and easy side or even snack.

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Toor Dhal

Toor Dhal

This Toor Dhal is a traditional Indian recipe and is simple to cook. The lentils is high in protein and fibre. This dish goes perfect served with steamed rice, other vegetarian dishes such as Cauliflower peas and potatoes or Indian bread (e.g. roti, naan). The fresh tomatoes and coriander help give this dish a freshness […]

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